〈Kitakyushu Area〉
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Kanmon Straits octopus straight from the fishermen
Karasuma
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First-rate French meal at a hotel
French Cuisine Mille Herbes
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Authentic seasonal Japanese cuisine from a time-honored ryotei
Kosen
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The perfect pairing of wine and local fish
Western cuisine and wine Buveur Orge
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Authentic French food in a residential area
Restaurant Champ Fleche
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From river fish to suppon (soft-shelled turtle) and wild game in a mountain setting
River fish and seasonal dishes Kannon Chaya
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Tasty carp from a long-standing restaurant
Moriguchiya
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A seafood izakaya serving fishermen’s catches from the sea
Asahi Suisan
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A restaurant with direct roots in the early modern era
Kinnabe
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Historic kappo ryokan that serves gourmet food with hospitality
Kaneyasu
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A kappo ryokan serving bounty from the Buzen Sea
Unoshima Shioyu
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A popular local eatery in a fisherman’s village
Fishermen’s restaurant Unoshima Hochikumaru
