Enjoy a view of the sea with café fare such as pasta or Japanese curry, or the barbecue featuring seafood caught around Nokonoshima Island—the restaurant offers different styles for a range of guests. Fresh seafood such as long-arm octopus, squid, and turban shells are even more delicious when grilled over charcoal. In winter, guests can also enjoy the creamy texture and rich taste of Manyo oysters from Nokonoshima.
Adress | 657-8 Noko, Nishi-ku, Fukuoka |
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Tel | 092-883-1553 |
Hours | 11:30–17:00 (Wednesdays until 15:00) Note: Reservations required from 17:30 on |
Days closed | Thursdays/1st Monday |
Parking | 20 cars |