


Enjoy a view of the sea with café fare such as pasta or Japanese curry, or the barbecue featuring seafood caught around Nokonoshima Island—the restaurant offers different styles for a range of guests. Fresh seafood such as long-arm octopus, squid, and turban shells are even more delicious when grilled over charcoal. In winter, guests can also enjoy the creamy texture and rich taste of Manyo oysters from Nokonoshima.
Adress | 657-8 Noko, Nishi-ku, Fukuoka |
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Tel | 092-883-1553 |
Hours | 11:30–15:00 (last order 14:30) , 17:00–20:30 (last order 19:30) Saturdays/Sundays/holidays 11:30–20:30 |
Days closed | Thursdays/1st Monday |
Parking | 20 cars |