2024年5月30日

Nadaman Sokyu

Fukuoka fish enhanced by time-honored techniques

The 9th floor features kaiseki fine dining, while the 10th floor was renovated in March 2024 into a luxurious, relaxing indoor/outdoor space for enjoying Hakata Wagyu beef, sake, and wine, named “SO.” On the 9th floor, diners can enjoy cuisine using ingredients from all across Japan, with a focus on Fukuoka fish. This restaurant, with a 190-year history, offers modern variations on traditional Japanese cuisine. It is ideal for a celebration or other important occasion, guaranteed to impress and delight.

Adress FPG links NAKASU 9F & 10F, 2-3-8 Nakasu, Hakata-ku, Fukuoka
Tel 092-271-7161
Hours 11:30–13:30 (last order)
17:30–21:00 (last order)
(9th floor last order 20:00)
Days closed None
Parking None