In business for over 25 years, the restaurant features a fish tank that local fishermen fill with catches, primarily squid from the Genkai Sea. In season, there will also be live tai (sea bream), aji (horse mackerel), hirame (flounder), fugu (pufferfish), sazae (turban shells), and more. Lunches made with fresh fish include gozen and teishoku sets and donburi rice bowls. The live squid sashimi zen set is recommended (starting at 2,750 yen). Private rooms of various sizes are available.
Adress | 7-9-23 Tsuyazaki, Fukutsu |
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Tel | 0940-52-5051 |
Hours | 17:00–23:00 (last order) Saturdays, Sundays, holidays until 19:00 (last order) * Please inquire for evening hours. |
Days closed | Sundays |
Parking | 12 cars |