A kappō ryokan restaurant that proudly serves cuisine using fish landed daily at nearby ports, held live in the restaurant’s fish tank until preparation for a guest’s order. Especially popular are two kaiseki sets with the main dish either a large horse mackerel (tsuri aji genchan) or spear squid (ippon yari). In the winter, a set featuring torafugu (tiger pufferfish) also appears. Private rooms of various sizes are available.
| Adress | 1250-13 Konominato, Munakata |
|---|---|
| Tel | 0940-62-0120 (reservations required) |
| Hours | 11:00-14:00 (last order) , 17:00-21:00 (Sundays/holidays 11:30–14:30 (last order)) |
| Days closed | Wednesdays (If a holiday, closed on the next weekday) , Some unscheduled days |
| Parking | 20 cars |
